Red Tea




Tei Men Hu tea is an affordable and versatile choice for tea enthusiasts, especially those looking for an alternative to traditional Indian teas. It boasts a unique flavor reminiscent of the Indian “White Elephant” tea, combining softness with a rich aroma. This tea is characterized by its light infusion and moderate aroma, which can vary depending on the brewing method.

For brewing Tei Men Hu, it is recommended to use water at a temperature of 95-100 degrees Celsius. Add tea leaves to a teapot and pour hot water over them. The brewing time should be between 3 to 5 minutes, depending on the desired strength of the tea. It’s important not to over-brew to avoid excessive bitterness.

Tei Men Hu pairs wonderfully with a variety of dishes. It’s ideal for morning tea sessions with light snacks, pairs well with meat dishes by adding depth to the flavor, and is also great with desserts like chocolate or sweet pies. This tea is an excellent choice for those who love to experiment with gastronomic combinations.


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